Raw unrefined hazelnut oil, first cold pressed under 30°C using a non metal or wood contact method that helps preserve the oil’s natural structure. Made from hazelnuts sourced from suppliers following organic, non GMO and kosher standards, small batch crafted in the United States for cooking and salads. Poured slowly into a glass bottle with care, 8.45 fl oz (250 ml).

50+

It begins where mornings feel softer, where light falls gently on the table, and meals are made for the people you love. In that quiet space, an artisanal hazelnut oil finds its place, and Nature Nurtures keeps it the way it should be, never mass produced, raw, unrefined, and first cold pressed below 30°C.

Every bottle begins with 1.25 lb of raw organic hazelnuts, marked by top quality and slowly pressed for about 30 minutes, carrying the patience of something made with care, warm and comforting in its nature. Naturally rich in oleic acid, vitamin E, and antioxidants, it feels light, nutty, and nourishing.

This care is confirmed through independent lab testing by Eurofins, where purity, freshness, and true first cold pressed quality are proven. Pressed once below 30°C without metal or wood contact, the oil keeps its natural structure, balanced, clean, and stable.

It continues in a small Seattle USA kitchen, where each batch is handcrafted and slowly pressed from carefully selected organic hazelnuts. They are loaded into pressing bags, placed in the Caprolon Press Barrel, and pressed with a hydraulic press, where oil flows drop by drop into glass bottles. Temperature stays below 30°C to protect flavor and micronutrients. No heat, no steam, no metal, no wood, just slow, honest pressing that explains why the oil tastes different.

Over time, this approach becomes a full collection, officially recognized by Amazon as a verified small business producer, where each bottle carries the same careful standard and remains handmade, standing together like a quiet line of craft, including walnut oil, almond oil, pumpkin seed oil, black cumin seed oil, and camelina oil, available in 60 ml (2 fl oz), 100 ml (3.38 fl oz), 250 ml (8.45 fl oz), and 500 ml (16.9 fl oz) sizes.

It comes back to the table, for people who value real food and honest ingredients, for families who cook at home, read labels, and choose real over highly processed, where single ingredient hazelnut oil becomes part of everyday meals made with intention.

Not all cold pressed oils are the same. Nature Nurtures is a next generation oil manufacturer in the USA, built on a fusion of tradition and technology, where we control the process and set the quality standard. No screw press, no solvents, no expellers, no heat, no metal or wood contact, just a slow, small batch process kept under 30°C, preserving what others destroy and keeping the oil clean and truly food grade.

In the end, it becomes more than a bottle, it becomes something you give, like when someone says, “You’ll love this on warm bread,” or brings it to a new home with, “This makes everything taste better,” or shares it with someone close saying, “Try this with your breakfast.” It becomes part of simple meals, quiet dinners, and moments that stay with you.

Hazelnut Oil

Raw · Unrefined · First Cold Pressed Below 30°C · Pressed Only Once · Without Metal or Wood Contact · Small Batch · Handcrafted in Seattle USA

$16.95

Size:

Single Press · Slow Cold Pressed Below 30°C · Small Batch Production · No Metal Contact · No Wood Contact · No Twin Screw Extraction · No Solvents · No Expellers · No High Heat

50+

$16.95

Flavor Name: Hazelnut Oil

Size: —

Single Press · Slow Cold Pressed Below 30°C · Small Batch Production · No Metal Contact · No Wood Contact · No Twin Screw Extraction · No Solvents · No Expellers · No High Heat

EVER TRIED AN ARTISANAL HAZELNUT OIL THAT BELONGS TO SLOW BREAKFASTS AND CARE YOU BUILD DAILY?
Long before factories, hazelnuts were gathered from forest edges and hillsides, prized for their warmth and character. Inside their shells, the nuts matured slowly… earthy, patient, aromatic. Families gathered them by hand and gently pressed them without heat, using only pressure and time. The result was an oil amber and fragrant, meant to bring comfort and depth to everyday food. This bottle carries that tradition, and now it belongs to you.
Handcrafted hazelnut oil has always been part of a slower, more thoughtful way of living. It is appreciated for its toasty aroma, smooth body, and comforting richness that feels warm rather than heavy. It reflects the natural character of raw hazelnuts and carefully crafted oil. Some folks take a small spoonful as part of a simple daily ritual. Others enjoy how it rounds out meals with warmth and familiarity, like food made with care. And let’s be honest… when something tastes this rich and comforting, it’s good for your soul too.
Historically, a true first cold pressed hazelnut oil was valued for its natural vitamin E content, its high proportion of oleic acid, and the presence of naturally occurring tannins and antioxidants found in hazelnuts themselves. This natural composition gives the oil its smooth body, gentle richness, and warm, nutty character when carefully handled. Made from raw hazelnuts sourced from certified organic, non-GMO, kosher farms and pressed just once with patience and restraint, it remains food-grade, raw, unrefined, and premium quality, finished without artificial flavors or GMOs. Only slow, careful pressing preserves this balance… a quiet expression of the hazelnut itself.
That’s where this single ingredient hazelnut oil for everyday cooking truly belongs. It slips into food with warmth and aroma, adding depth without overpowering. In the kitchen, I drizzle it over salads or roasted vegetables straight from the oven. Sometimes I blend it into simple dressings or finish warm bowls when I want something richer than olive oil. And my lovely husband pours it over simple meals, eating as if there’s nowhere else to be but right there. Feels like something you want to try at least once.
It makes you wonder how hazelnut oil is extracted when nothing is rushed and nothing is crushed. Most industrial machines and expellers force the process, using grinding, metal contact, and heat above 30 to 40 C, stripping away vitamin E fractions, delicate tannins, antioxidants, and the oil’s natural aromatic character long before it ever reaches a bottle, even when labeled as cold pressed. At Nature Nurtures, we take a very different path. Hand selected hazelnuts are slowly pressed inside our Caprolon PRESS with a non-metal, non-wood process, keeping temperatures under 28 to 30 C, so the oil remains pure, stable, and true to its natural character, stored in glass, never plastic.
That careful approach is why this hazelnut oil feels different from the first pour. Every bottle begins in Seattle, USA, pressed slowly, almost as if it were made for our own table first. Each batch comes from a slow pressing cycle that takes about thirty minutes, with the oil released gradually, drop by drop. It isn’t mass produced, but handmade and crafted in small batches, a process recognized by Amazon as a verified small business. Pressed only once from raw hazelnuts, it carries the kind of care you reserve for people you truly love. With every bottle, that feeling carries forward, soft and grounding, like something meant to be trusted.
The kind of oil people quietly return to, because it becomes part of their routine.
It’s also why this oil makes such a thoughtful gift. Imagine sharing it with someone who loves rich flavors or enjoys cooking with aroma and depth. They open the bottle and find warm amber hazelnut oil, fragrant and smooth, pressed slowly and meant to be enjoyed. It brings comfort to food and warmth to daily routines. Free from preservatives, artificial flavors, additives, and trans fats, with no solvents, no deodorization, and no high heat processing, it’s easy to share with almost anyone around the table. Small moments like these feel effortless, yet memorable.
And if you choose our hazelnut oil, this bottle becomes more than just oil. In a world where hazelnut is often reduced to flavorings, spreads, or confectionery extracts, this oil stays grounded in real food and everyday use… pure, honest, whole. It’s made for people who want something warm and familiar on their table, something they can return to day after day without turning it into a treat or indulgence. Coming from a family kitchen where oils, nut butters, and simple ingredients are handled with patience and care, it reflects a way of making food that values presence over performance. That’s the philosophy behind everything we make at Nature Nurtures.

About this product

EVER TRIED AN ARTISANAL HAZELNUT OIL THAT BELONGS TO SLOW BREAKFASTS AND CARE YOU BUILD DAILY?
Long before factories, hazelnuts were gathered from forest edges and hillsides, prized for their warmth and character. Inside their shells, the nuts matured slowly… earthy, patient, aromatic. Families gathered them by hand and gently pressed them without heat, using only pressure and time. The result was an oil amber and fragrant, meant to bring comfort and depth to everyday food. This bottle carries that tradition, and now it belongs to you.
Handcrafted hazelnut oil has always been part of a slower, more thoughtful way of living. It is appreciated for its toasty aroma, smooth body, and comforting richness that feels warm rather than heavy. It reflects the natural character of raw hazelnuts and carefully crafted oil. Some folks take a small spoonful as part of a simple daily ritual. Others enjoy how it rounds out meals with warmth and familiarity, like food made with care. And let’s be honest… when something tastes this rich and comforting, it’s good for your soul too.
Historically, a true first cold pressed hazelnut oil was valued for its natural vitamin E content, its high proportion of oleic acid, and the presence of naturally occurring tannins and antioxidants found in hazelnuts themselves. This natural composition gives the oil its smooth body, gentle richness, and warm, nutty character when carefully handled. Made from raw hazelnuts sourced from certified organic, non-GMO, kosher farms and pressed just once with patience and restraint, it remains food-grade, raw, unrefined, and premium quality, finished without artificial flavors or GMOs. Only slow, careful pressing preserves this balance… a quiet expression of the hazelnut itself.
That’s where this single ingredient hazelnut oil for everyday cooking truly belongs. It slips into food with warmth and aroma, adding depth without overpowering. In the kitchen, I drizzle it over salads or roasted vegetables straight from the oven. Sometimes I blend it into simple dressings or finish warm bowls when I want something richer than olive oil. And my lovely husband pours it over simple meals, eating as if there’s nowhere else to be but right there. Feels like something you want to try at least once.
It makes you wonder how hazelnut oil is extracted when nothing is rushed and nothing is crushed. Most industrial machines and expellers force the process, using grinding, metal contact, and heat above 30 to 40 C, stripping away vitamin E fractions, delicate tannins, antioxidants, and the oil’s natural aromatic character long before it ever reaches a bottle, even when labeled as cold pressed. At Nature Nurtures, we take a very different path. Hand selected hazelnuts are slowly pressed inside our Caprolon PRESS with a non-metal, non-wood process, keeping temperatures under 28 to 30 C, so the oil remains pure, stable, and true to its natural character, stored in glass, never plastic.
That careful approach is why this hazelnut oil feels different from the first pour. Every bottle begins in Seattle, USA, pressed slowly, almost as if it were made for our own table first. Each batch comes from a slow pressing cycle that takes about thirty minutes, with the oil released gradually, drop by drop. It isn’t mass produced, but handmade and crafted in small batches, a process recognized by Amazon as a verified small business. Pressed only once from raw hazelnuts, it carries the kind of care you reserve for people you truly love. With every bottle, that feeling carries forward, soft and grounding, like something meant to be trusted.
The kind of oil people quietly return to, because it becomes part of their routine.
It’s also why this oil makes such a thoughtful gift. Imagine sharing it with someone who loves rich flavors or enjoys cooking with aroma and depth. They open the bottle and find warm amber hazelnut oil, fragrant and smooth, pressed slowly and meant to be enjoyed. It brings comfort to food and warmth to daily routines. Free from preservatives, artificial flavors, additives, and trans fats, with no solvents, no deodorization, and no high heat processing, it’s easy to share with almost anyone around the table. Small moments like these feel effortless, yet memorable.
And if you choose our hazelnut oil, this bottle becomes more than just oil. In a world where hazelnut is often reduced to flavorings, spreads, or confectionery extracts, this oil stays grounded in real food and everyday use… pure, honest, whole. It’s made for people who want something warm and familiar on their table, something they can return to day after day without turning it into a treat or indulgence. Coming from a family kitchen where oils, nut butters, and simple ingredients are handled with patience and care, it reflects a way of making food that values presence over performance. That’s the philosophy behind everything we make at Nature Nurtures.

handmade

handmade

Hazelnut Oil

Size:

About this product

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