Organic Amaranth Oil for Cooking and Baking

Raw · Unrefined · First Cold-Pressed at Temperatures Below 30°C · Pressed Only Once · Without Metal or Wood Contact · Small Batch · Handcrafted in Seattle USA · 100% Pure & Natural · Also Loved for Skin and Hair

$99.95

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Organic Amaranth Oil for Cooking and Baking

$99.95

RAW AMARANTH SEEDS: Made from carefully selected amaranth seeds sourced from farms that follow organic, non GMO, and kosher handling standards, preserving the seed’s natural richness and integrity from the very beginning. FIRST COLD PRESSED BELOW 30°C: Pressed only once at low temperatures to help maintain the oil’s natural composition, including squalene, tocopherols, and essential fatty acids. CAPROLON PRESS BARREL METHOD: Extracted using a non metal, non wood system designed to reduce friction and avoid overheating, helping protect the oil’s delicate structure during pressing. SMALL BATCH | HANDCRAFTED IN SEATTLE, USA: Produced in controlled small batches in Seattle, where each pressing cycle is done slowly and intentionally to ensure consistency and quality. UNREFINED | GLASS BOTTLE: Never deodorized, bleached, or chemically processed. Bottled in glass to help maintain purity and protect the oil from unwanted interactions. NUTTY, RICH, FOOD FIRST: Naturally rich and slightly nutty in taste, making it a versatile addition to salads, grains, roasted vegetables, or simple everyday meals. GIFT WORTHY QUALITY: A thoughtful option for those who appreciate rare oils, clean ingredients, and slow crafted food made with care.

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About this product

Our amaranth oil is raw, unrefined, and first cold pressed at temperatures below 30°C. We press it only once, using our unique Caprolon Press Barrel Method, a non metal system designed to protect delicate oils during extraction. There is no metal contact, no wood, no steam, and no overheating, helping preserve the oil’s natural structure, including squalene, tocopherols, and its naturally balanced fatty acid profile.

This oil begins with raw amaranth seeds sourced from farms that follow certified organic, non GMO, and kosher handling standards. Pressed just once with patience and restraint, it remains food grade, raw, unrefined, and premium in quality, finished without artificial flavors, additives, or GMO oils.

Every bottle begins in Seattle, USA, where the seeds are slowly pressed in small batches, almost as if the oil were first made for our own table. Each pressing cycle takes about thirty minutes, allowing the oil to emerge gradually, drop by drop. It is not mass produced but crafted carefully in small batches, a process recognized by Amazon as handmade small business production.

Handcrafted in Seattle, USA.

100% pure and natural.

Also loved for skin and hair.

It is also why this oil makes such a thoughtful gift. Imagine sharing it with someone who appreciates rare ingredients or is exploring deeper nutrition. They open the bottle and find golden amaranth oil, slightly nutty, rich yet gentle, pressed slowly and meant to be experienced, not rushed. It adds depth to food and a quiet sense of nourishment to everyday routines.

Free from preservatives, artificial flavors, additives, and trans fats, and made without solvents, deodorization, or high heat processing, it is an oil you can comfortably share with almost anyone around the table. Small moments like these feel simple, yet quietly memorable.